Sushi & Sashimi
Akami
$5 sushi/ $12 sashimilean tunaSake
$4.5 sushi/ $10 sashimisalmonHirame
$6 sushi/ $12 sashimiflukeMasu
$6 sushi/ $14 sashimiocean troutHamachi
$5 sushi/ $14 sashimiyellowtailKampachi
$5 sushi/ $14 sashimisamberjackMadai
$5 sushi/ $14 sashimijapanese sea breamKinmedai
$6.5golden eye snapperShima-aji
$6stripe jackHotate
$6 sushi/ $15 sashimiscallopBotan Ebi
$9sweet shrimpBlue-fin Tuna
$8.5 sushi/ $16 sashimiChu-toro
$9.5 sushi/ $18 sashimimedium fatty tunaO-toro
$12 sushi/ $20 sashimifatty tunaGyu-toro
$8.5short ripA5 Wagyu
mktAAA Uni
mktAnago
$6sea-ealUnagi
$5.5fresh water eelShime-saba
$5japanese mackerelMarinated lkura
$6salmon-roeAvocado
$3.5
Cold Dish (4pcs)
Oyster (East Coast)
$14aguachile sauce, cilantro, shallot / ponzu, house marinated ikuraAkami
$16grilled watermelon, herb tuileHamachi
$14.5citrus ponzu, orange, thai chiliHirame
$14.5gochujang umeboshi, white kimchi emulsionKampachi
$16plum leche de tigre, yuzu foamMasu
$15gochujang-jelly, citrus jelly, cucumberSea Bream
$14.5aguachile, mango puree, lychee
Set Menu
KICHI NIGIRI SET
$39Miso Soup, Edamame, Bun (Chicken or Pork), Spicy Tuna Hand Roll, 5 pcs of NigiriKICHI SASHIMI SET
$69Miso soup X2, Kichi Salad, Maitake or Chicken, 12 Sashimi (2pcs X 6)KICHI MAGURO TRIOLOGY
$89Miso soup, Big Eye Tuna Loin, Bluefin Tuna Loin, Bluefin Tuna Belly, 2 pcs Nigiri, 2 pcs Sashimi, Maguro Futomaki
Appetizer
Miso Soup
$3wakame, tofuShishito
$8honey lime aioliFried Tofu
$7grilled plum relishKara-age
$11shishito aioliMaitake
$9shishito aioliBuns (Chicken)
$7fresno aioliBuns (Pork)
$7tonkatsuEdamame
$5.5maldon saltSpicy Edamame
$6.5sweet and spicy sauceSweet Corn
$8.5shichimi butterBrussel Sprouts
$8balsamic tsumeEggplant
$8japanese shiro-miso, tomatoMixed Tempura
$10tiger shrimp, assorted-vegetable, tentsuyuKichi Salad
$10little gem lettuce, gooseberry, mango, fried shallots, nerigoma dressing
Sake
Dassai 45(300 ml)
$34 per bottleDassai 45(700 ml)
$76 per bottle/ $14 per 4oz GlassKonteki Tears of Dawn (720 ml)
$87 per bottle/ $15 per 4oz GlassKubota Hekijyu (720 ml)
$131 per bottle/ $23 per 4oz GlassKubota Manjyu (720ml)
$235 per bottleKubota Senjyu (720 ml)
$71 per bottle/ $13 per 4oz GlassOtokoyama tokubetsu (720ml)
$70 per bottle/ $13 per 4oz GlassSuigei Tokubetsu (720 ml)
$61 per bottle/ $11 per 4oz GlassDassai 39 (300 ml)
$58 per bottleKikusui Junmai Ginjo (300 ml)
$26 per bottleNonbu Bijin Tokubetsu (720 ml)
$92 per bottle/ $16 per 4oz GlassShiowaka Cowboy 720 ml)
$80 per bottle/ $14 per 4oz GlassWakatake (720 ml)
$99 per bottle/ $17 per 4oz Glass
Maki
Unagi
$8fresh water eel, cucumber, house eel sauceTuna Negi
$9negi, wasabi, soy dashiYuzu Salmon
$9shiso, avocado, yuzu misoYellowtail
$10negi dare, citrus ponzuVegetables
$8brussel sprouts, gobo, pickled daikon, miso garlicGyu-Toro Maki
$14sous vide short rib, avocado, shiso, truffle soyManguro Futomaki
$253 part of tuna, chievesSoft Shell Crab
$15avocado, jalapeno, chieves, lemon puree, cajun butterMackerel Maki
$25ginger, chieves
Kichi Hand Roll
Chili Scallop
$10chili sauce, tobiko, lemonSpicy tuna
$9cucumber, jalapeno, masagoMaitake Cripy Enoki
$9hen of the wood, enoki mushroomChili Sea Bass
$10gochujang sauce, Korean radish, shisoSalmon
$8avocadoYellowtail
$8cucumber, negi, zestUni + Botan Ebi
$22tosazu, lime zest
Kitchen
Maitake Skewer
$8onion, furikakeChicken Thigh Skewer
$10negi, fresno pureePork Belly
$12carrot puree, yuzu apple, shisoSeared Scallop
$16cauliflower puree, pickles asparagusMushroom Ri-sotto
$18maitake, shiso pesto, arborio riceWagyu Beef
$27potato pave, cilantro puree, herb butterUni Pasta
$26shiso pesto, uni cream foam, shiso oilChopped Lamb
$28truffle soy tomatoes, wakame mamaladeConfit Maine Lobster
$30miso beurre monte, asparagus salsa, fresno
Dessert / ICE Cream
Coffee
$5Cinnamon
$5Ube
$5
KICHI SIGNITURE TASTING (6 COURSE)
2 Person
$85
Cocktail
1. Sake Martini
$12A crisp fusion of gin and premium sake, garnished with fresh cucumber. Refreshing. Clean . Subtle botanical notes2. Yuzu Sour
$13Bold bourbon mets bright yuzu citrus and a hint of swectness. Tart. Smooth Citrusy3. Sake Mojito
$13A Japanese twist on the classic. Sake, lime, and mint come together for a light, aromatic experience. Fresh. Soft Herbal4. Sakura Fizz
$13Delicate cherry blossom syrup blended with gin and soda. Light and floral with a gentle sparkle. Blossomy Elegant . Sparkling5.Shiso Julep
$14A refreshing twist on the classic julep with shiso leaf, yuzu, and vodka. Bright: Herbal Citrus-kissed6. Hurricane
$13A tropical explosion of dark rum, passion fruit, and lime. Bold, fruity, and fun. Tropical. Vibrant Strong7. Ginger Yuzu Highball
$14Japanese whisky paired with fresh yuzu and spicy ginger ale.
Mocktail (A refreshing alcohol-free version)
Virgin Mojito
$10A refreshing classic made with muddled mint and lime, topped with sparkling soda. Allthe flavor, none of the alcohol.Pineapple Mint Cooler
$9Tropical pineapple juice blended with Mint and lime, served over ice. Sweet, savory, and surprisingly fresh.Yuzu Sparkler
$11Sweet yuzu citrus meets soda water and a splash of lime in this bright and bubbly refresher. Crisp, tart, and thirst- quenching.Cherry Blossom Fizz
$9A vibrant blend of homemade cherry syrup and fresh lime, topped with sparkling soda. Lively, fruity, and refreshingly tart.
Shochu (Japanese distilled beverage)
Kannako
$70Kuro Kirishima
$50Aka Kirishima
$65
Wine
Tassajara 750ml
$38 per bottle/ $11 per 6ox GlassLeduc Rouge
$48 per bottle/ $13 per 6ox GlassBorghi Pinot Grigio
$35 per bottle/ $10 per 6ox GlassCharlly Nicolle Chablis Chard
$75 per bottle/ $20 per 6ox GlassCraggy Range
$68 per bottle/ $18 per 6ox GlassKen Wright PN
$76 per bottle/ $20 per 6ox Glass
Beer
Asahi
$5.5 per bottleCoors
$4.5 per bottleKirin
$5.5 per bottleMiller Lite
$4.5 per bottleSapporo
$5.5 per bottle